How to Make Easy Apple Crisp Dog Treats Your Pup Will Love

Picture this: you’re munching on a crisp apple, and your dog is giving you the look. You know the one—eyes wide, head tilted, probably drooling a little. It’s that unspoken plea: “C’mon, human, share the goods!”

Well, guess what? You actually can. Instead of handing over a sugary store-bought cookie or tossing them a plain apple slice (which they’ll inhale in two seconds flat), you can whip up a batch of Easy Apple Crisp Dog Treats. They’re crunchy, wholesome, and ridiculously easy to make. And honestly? They smell so good, you’ll want to sneak a bite yourself. (And yes—you totally can.)

Why This Easy Apple Crisp Dog Treats Recipe Works

Here’s the magic behind these little nuggets of doggy joy:

• Wholesome ingredients only. No mystery powders, no weird preservatives—just real, recognizable stuff.
• Balanced nutrition. Apples bring fiber and vitamin C, oats bring texture and tummy-friendly fiber, and the egg ties it all together.
• Crunch factor = dog heaven. Dogs love that crispy bite. These treats deliver big on texture.
• Simple process. You don’t need to be Martha Stewart to pull this off. If you can stir, scoop, and bake, you’re good.
• The smell. Oh my word. Your kitchen will smell like you’re secretly baking apple pie. Just don’t be surprised if the dog parks itself in front of the oven until they’re ready.

Ingredients You’ll Need

Nothing scary here. Just the basics:

• 1 apple – core and seeds removed, finely chopped or grated. (Yes, leave the peel on. More fiber = more wagging tails.)
• ½ cup oat flour – blend rolled oats in a blender if you don’t have oat flour. DIY for the win.
• ¼ cup rolled oats – texture, crunch, and that rustic “I made this from scratch” vibe.
• ¼ cup coconut oil, melted – healthy fats, great flavor. Swap with olive oil if needed.
• 1 large egg – holds it all together like a culinary glue stick.
• ½ teaspoon cinnamon (optional) – smells like autumn in your kitchen.
• 1 tablespoon honey (optional) – just a touch of sweetness (skip if your dog’s sensitive to sugar).

That’s it! If you don’t already have these hanging around in your kitchen, your grocery store definitely does.

Step-by-Step Instructions

Here’s how to turn that ingredient list into crunchy little miracles.

1. Preheat the oven.
   Set your oven to 350°F (175°C). Don’t ignore this step—it’s like stretching before a workout. Preheating means evenly baked treats, not sad oat mush.
2. Prep the apple.
   Wash, core, and chop or grate it finely. Crucially, ensure all seeds are removed, as apple seeds are toxic to dogs.
3. Mix the wet ingredients.
   In a bowl, whisk the egg, melted coconut oil, and honey (if using). Make it smooth. Pretend you’re on a cooking show and show off your whisking wrist.
4. Combine the dry.
   Stir in oat flour, rolled oats, cinnamon, and your chopped apple. Keep mixing until it looks like a thick, sticky dough. If it’s soupy, add more oats. If it’s drier than the Sahara, splash in a little water.
5. Shape the treats.
   Roll spoonfuls of dough into little balls or flatten them into cookie shapes. Aim for 1-inch wide—dog-friendly, bite-sized perfection. Bonus points if you use a bone-shaped cookie cutter.
6. Bake.
   Line a baking sheet with parchment paper (because scrubbing stuck oats is no one’s idea of fun). Place your treats on the sheet and bake for 25–30 minutes. You’re going for golden brown and crisp edges.
7. Cool completely.
   This part is torture—for your dog, not you. Let the treats cool on a rack. Hot oats + impatient pup = chaos.

Storage Tips

• Keep them in an airtight container at room temp for up to a week.
• Store in the fridge for 2 weeks.
• Freeze for 2–3 months. Just thaw a few before serving.

Pro tip: Frozen treats double as summertime cool-downs. Picture your pup crunching on a frosty apple cookie while you sip iced coffee. Dreamy.

Why Your Dog Will Love This

• Crunch factor = 10/10. Dogs love that satisfying munch.
• Subtle apple sweetness. No fake flavors, just real fruit.
• Homemade vibes. Dogs may not read ingredient labels, but they can smell love (and coconut oil).
• Digestive happiness. Oats + apples = fiber boost without tummy drama.

In short: these are more than snacks. They’re doggy joy bombs.

Common Mistakes to Avoid

Let’s be real—kitchen fails happen. But here’s what not to do:

• “I’ll skip preheating.” Nope. That’s how you get half-raw, half-burned blobs. Rookie mistake.
• Using sweetened applesauce or syrup instead of apple. Sugar overload = sad dog tummy.
• Apple chunks too big. Remember, your dog isn’t Gordon Ramsay—they won’t savor giant fruit bites. Chop it small.
• Forgetting to cool. I cannot stress this enough. Hot oat treats + excited pupper = disaster movie.
• Treating them like human cookies. Resist the urge to drizzle icing or dust with sugar. This isn’t Starbucks—we’re keeping it dog-safe.

Alternatives & Substitutions

Want to mix things up? Easy.

• No apples? Use grated carrot, pumpkin puree, or mashed banana. Dogs love variety.
• Egg-free option: Sub in 2 tablespoons of unsweetened applesauce or pumpkin puree.
• No coconut oil? Olive oil works fine. Peanut butter (unsalted, xylitol-free) is another killer option—dogs go nuts for it.
• Make it softer: Bake for 15–20 minutes instead of 25–30. Perfect for senior pups or those who like chewy treats.
• Boost it: Add a sprinkle of flaxseed or chia for an extra health kick.

My fave twist? Pumpkin-apple mashups. They smell like fall in cookie form, and your pup will think you’ve been hired by Starbucks to develop a “Puppuccino biscuit.”

More Treats to Explore

So, your pup polished off these Easy Apple Crisp Dog Treats like a pro? (Honestly, was there ever a doubt?) Well, don’t stop here—once you’ve nailed this recipe, why not keep the treat parade going?

Here are a few of my other winter-friendly dog treat favorites from loyalpawclub.com:

• Easy Homemade Apple Pie For Dogs Recipe
• Easy Homemade Apple Pie For Dogs Recipe
• Homemade Dog Waffles Recipe | Healthy Treats for Your Pup

I’ve personally made each of these for Max, and let me tell you—his tail-wag approval rating is through the roof. These aren’t just recipes; they’re tiny, tasty ways to bond with your four-legged bestie. 🐶❤️

FAQ (Frequently Asked Questions)

Q: Can humans eat these too?
Yep. They’re basically sugar-light oatmeal cookies. Don’t expect bakery-level sweetness, though.

Q: Can I give them to puppies?
Yes, as long as they’re weaned. Just break them into smaller, softer bites.

Q: My dog hates apples—what now?
Who is this dog? But fine—use banana, carrot, or pumpkin instead.

Q: Do I really need parchment paper?
Unless you enjoy chiseling baked oats off your tray… yes.

Q: Can I make them chewy instead of crunchy?
Totally. Bake for 15–20 minutes for a softer bite.

Q: How many can I give per day?
Think “snack,” not “meal.” One or two per day depending on size. Moderation, people.

Q: Will these help with bad dog breath?
A little. Apples help neutralize stink—but don’t expect minty-fresh kisses.

Final Thoughts

And there you have it: Easy Apple Crisp Dog Treats that look, smell, and taste (to your pup) like gourmet snacks—but only take a half-hour of your life to make.

They’re wholesome, budget-friendly, and a massive upgrade from those plastic-bagged biscuits at the pet store. Plus, there’s just something satisfying about watching your dog crunch away at something you baked with love.

So, grab that apple, preheat that oven, and go win yourself the Dog Parent of the Year Award. Because let’s face it: tail wags, goofy grins, and slobbery kisses are the best “thank you” you’ll ever get.

Now go bake, friend. And if you sneak a treat for yourself? No judgment.

📌 Pin this recipe for later! Your future self (and your hungry dog) will thank you.

Continue to Content

Easy Apple Crisp Dog Treats

Yield: About 24 treats

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

These Easy Apple Crisp Dog Treats are crunchy, wholesome, and made with simple ingredients like apples, oats, and coconut oil. Perfect for spoiling your pup with a homemade, healthy snack that’s ready in under 30 minutes. Your dog will love the crisp texture and sweet apple flavor!

Print

Ingredients

• 1 medium apple – cored, seeds removed, finely chopped or grated
• ½ cup oat flour – make by blending rolled oats
• ¼ cup rolled oats – for texture and crunch
• ¼ cup coconut oil, melted – or substitute olive oil
• 1 large egg – for binding
• ½ teaspoon cinnamon (optional) – for aroma, safe in moderation
• 1 tablespoon honey (optional) – for natural sweetness

Instructions

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
   
2. Prepare apple. Wash, core, and finely chop or grate the apple. Leave peel on for extra fiber.
   
3. Mix wet ingredients. In a medium bowl, whisk egg, melted coconut oil, and honey (if using).
   
4. Add dry ingredients. Stir in oat flour, rolled oats, cinnamon, and apple. Mix until a thick dough forms.
   
5. Shape treats. Scoop dough into 1-inch balls or flatten into cookie shapes. Use cookie cutters for fun designs.
   
6. Bake. Place treats on prepared sheet and bake 25–30 minutes, until golden brown and crisp.
   
7. Cool completely on a wire rack before serving to your pup.
   

Notes

Substitutions: Swap apple for banana, pumpkin, or carrot. Replace egg with 2 Tbsp unsweetened applesauce for an egg-free version.

Storage: Store in airtight container up to 1 week, refrigerate up to 2 weeks, or freeze up to 3 months.

Mistakes to Avoid: Don’t skip preheating, don’t use sweetened applesauce, and always cool treats fully before serving.

Serving Suggestion: Offer 1–2 treats per day depending on your dog’s size. Great for training when broken into smaller pieces.

Nutrition Information:

Amount Per Serving: Calories: 65Total Fat: 3.5gCarbohydrates: 9gFiber: 1gSugar: 3gProtein: 1.5g